Our Menu
GF - Gluten Free Item | V - Vegan Item • Consuming raw or uncooked meats or eggs may increase your risk of food-born illness. If you have any dietary needs please let us know in advance before we prepare your meal | Gluten-free menu items are also available by request | All Chicken is (free ranged) Mary’s Chicken • All Lunch Portions are available Tuesday - Friday 12:00 pm-3:00 only.
Small Plate Menu
Scallop Ceviche
$20.00
Red Onion, Cucumber, Cilantro, Serrano Chili, Pepperoncini Salsa, Chili Oil, Shrimp Salt Sprinkle, Blue & White Corn Chips
Blistered Tomato Caprese (GF)
$16.00
Roasted Cherry Tomatoes, Burrata, Fresh Mozzarella, Arugula, Basil Infused Extra Virgin Olive Oil, Balsamic Reduction Drizzle
Bruschetta
$14.00
Roma Tomatoes, Basil, Garlic, Avocado, Extra Virgin Olive Oil, Balsamic Vinegar, Italian Crostinis
Grilled Italian Eggplant (V)
$14.00
Basil, Garlic, Pomodoro, Balsamic Reduction Drizzle
Rosetta
$10.00/(2)
Fresh-made Pasta, Ham, Swiss Cheese, Cream & Parmesan
Blackened Shrimp Scampi
$18.00/(3)
Large Jumbo Prawns, Cherry Tomatoes, Dried Shrimp Salt Dusted, Butter, Garlic, Red Pepper Flakes, Lemon, Parsley
Organic PurpleSweet Potato Gnocchi
$17.00
House-made, Cherry Tomatoes, Brown Butter, Sage, Basil, Parmesan
Sautéed Calamari
$17.00
Pomodoro, Capers, Shallots, Red Pepper Flakes, Crunchy Panko Sprinkle
Luna Antipasti
$27.00/for two
Chef’s Selection of Italian Meats & Assorted Cheeses: | Caprese, Seasonal Jam Kalamata Olives, Parmesan Sticks, Nuts
Zuppa E Insalate
Add your favorite to any Salad: Buratta +$8.00 | Chicken +$9.00 | Prosciutto +$9.00 | Shrimp +$10.00 | Salmon +$10.00
Della Casa
$9.00/Half
$18.00/Full
Red Leaf, Pickled Golden Beets, Roma Tomatoes, Kalamata Olives, Champagne Vinaigrette
Della Luna
$9.00/Half
$18.00/Full
Radicchio, Red Leaf, Feta Cheese, Candied Walnuts, Creamy Raspberry Vinaigrette
Di Caesar*
$9.00/Half
$18.00/Full
Romaine, Parmesan, Crispy Capers, Toasted Pine Nuts, Fresh-made Croutons
Di Spinaci
$9.00/Half
$18.00/Full
Apples, Cranberries, Strawberries, Goat Cheese, Almonds, Lardons (Pancetta), Maple Bacon Apple Cider Vinaigrette
Poached Pear
$9.00/Half
$18.00/Full
Mixed Baby Greens, Port Wine & Cinnamon Poached Pears, Feta Cheese, Toasted Pine Nuts, Cherry Tomatoes, Strawberries, Dried Cranberries, Orange Mango Vinaigrette
Siciliano Salad
$9.00/Half
$18.00/Full
Red Onion, Roma Tomatoes, Asian Cucumbers, Feta,
Avocado, Red Wine Vinaigrette
Avocado, Red Wine Vinaigrette
Zuppa
$9.00/+
Cup $9.00 | Bowl $13.00 • Luna’s “Soup of the Day”
Panini
All Paninis are available during lunch only | All Paninis served with fusilli Umbraco
Italiano
$14.00/Half
$22.00/Full
Salami, Capicola, Prosciutto, Red Onion, Pepperoncini,
Provolone, Mixed Greens, Red Wine Vinaigrette, Sun-Dried
Tomato Aioli, Kalamata Olives, Ciabatta Roll
Provolone, Mixed Greens, Red Wine Vinaigrette, Sun-Dried
Tomato Aioli, Kalamata Olives, Ciabatta Roll
Nonna’s Meatball
$14.00/Half
$22.00/Full
Filet Mignon, Veal & Pork Meatballs, Pomodoro, Mozzarella, Parmesan, Open-faced Ciabatta Roll
Petto di Pollo
$14.00/Half
$22.00/Full
Grilled Chicken, Pancetta, Roasted Bell Peppers, Organic Mixed Greens, Gorgonzola Cheese, Sun-Dried Tomato Aioli, Ciabatta Roll
Caprese
$14.00/Half
$22.00/Full
Roma Tomatoes, Burrata, Avocado, Herb Aioli, Fresh Basil, Ciabatta Roll
Blackened Ahi Tuna
$26.00
Sesame Crusted, Radish Aioli, Crispy Carrots, Avocado, Wasabi Drizzle, Open-faced Ciabatta Roll
Pasta
*All lunch portions are available during lunch only • Add to any Pasta: Buratta +$8.00 | Chicken +$9.00 | Nona's Meatball +$9.00 | Sausage +$9.00 | Shrimp +$10.00 | Salmon +$10.00
Fusilli Umbriaco
$17.00
Lunch* $17.00 | Dinner $20.00 • Pancetta, Onion, Vodka, Sautéed with Rose Cream
Fettuccini Bolognese
$20.00/Lunch
$23.00/Dinner
Ground Filet Mignon & Wagyu Meat Sauce, Diced Vegetables, Parmesan
Penne Con Salciccia
$20.00/Lunch
$23.00/Dinner
Crumbled Mild Italian Sausage, White Wine Cream, Parmesan
Spaghetti Pomodoro
$15.00/Lunch
$17.00/Dinner
Spaghetti, Pomodoro, Basil, Parmesan (Diablo style upon request - mild to spicy)
Capelli Puttanesca
$19.00/Lunch
$21.00/Dinner
Kalamata Olives, Capers, Garlic, Anchovy, Pomodoro (mildly spicy)
Manicotti
$20.00/Lunch
$22.00/Dinner
Fresh-made Crepes, Ricotta, Spinach, Mozzarella, Pomodoro, Parmesan
Ravioli Con Noci
$23.00
Stuffed Spinach & Cheese Pasta, Crushed Walnuts, Light Cream, Parmesan
Bis Della Casa
$22.00/Lunch
$26.00/Dinner
Your Choice of Two Pastas from above.
Linguini Carbonaraese
$19.00/Lunch
$21.00/Dinner
Pancetta, Black Smoked Pepper, Egg Yolks, Mushrooms, Parmesan
Lasagna
$22.00
$26.00/dinner
Lunch* $22.00 | Dinner $26.00 • Fresh-made Pasta, Layered Ground Filet Mignon & Wagyu Bolognese, Spinach, Ricotta, Mozzarella, Parmesan
Rosetta
$18.00/4 pieces
$21.00/6 pieces
$24.00/8 pieces
Fresh-made Pasta, Ham, Swiss Cheese, Cream & Parmesan (4/6/8 pieces)
La Entrata
*All lunch portions are available during lunch only | "Vegetable of the Day" substitution upon request (excluding flatbread) | Additional Sides & Small Plates must be purchased separately, (not available for substitution) | **Vitello Choice is a Tenderloin Filet Select Cut. Discover the appeal of veal with this tender filet | Split Entrée charge $7.00 | Corkage fee +$20.00
Pollo La Costa
$19.00/Lunch
$23.00/Dinner
Julienne Carrots, Green Onions, Mushrooms, Lemon Dijon Cream, Fusilli Umbriaco
Pollo Choice Marsala/Piccata/Limone
$19.00/Lunch
$23.00/Dinner
Choice of Marsala Cream or Lemon White Wine Reduction, Fusilli Umbriaco (add capers for Piccata Style)
Vitello Parmesan Parmesan/Marsala Piccata/Limone
$26.00/Lunch
$37.00/Dinner
Veal Scallopini, Lemon White Wine, Piccata (capers), Marsala (all served with Fusilli Umbriaco), Parmesan (served with Spaghetti Pomodoro)
Vitello Choice**
$26.00
Lunch* $26.00 | Dinner $37.00 • Marsala | Picatta | Limone • Veal Tenderloin Filet Scallopini, Choice of Marsala Cream or Lemon White Wine Reduction, Fusilli Umbriaco | Add Capers for Picatta Style
Tournadoes Gorgonzola
$30.00/5 oz
$50.00/8 oz
Seared Petite Filet Mignon (5 oz or 8 oz), Gorgonzola Cheese, Mushroom Caps, Cabernet Demi-Glacé, Fusilli Umbriaco
Atlantic Salmon
$30.00/Lunch
$38.00/Dinner
Pan Seared, Pesto, Grilled Baby Corn, Smoked Black Pepper, Quinoa Salad, Cucumber, Cranberry, Red Wine Vinaigrette
Cioppino
$45.00
Manila Clams, Black Mussels, Diver Scallops, Jumbo Prawns, Fresh White Fish, Saffron Tomato Broth (mildly spicy) (add Linguini 2)
Flatbread Pizza of the Month
$16.00
Chef’s Selection - Ask Server for Pricing
GF- Gluten-free | V- Vegan • *Consuming raw or uncooked meats or eggs may increase your risk of food-borne illness. If you have any dietary needs please let us know in advance before we prepare your meal.
Signature Cocktails
All our cocktails are made with fresh ingredients.
Victoria’s Sangria
$12.00
White, Red or Paradiso (combination of both)
The Boulevard
$13.00
Malphy Gin, Agave, St. Germaine Elderflower, Lemon, Rosemary Sprig, Soda
Blackberry Bramble
$13.00
ALB Vodka, Cointreau, Giffard Crème de Mure, Lemon, Blackberries
Bourbon Side Car
$13.00
House Aged Four Roses Kentucky Bourbon, Simple Syrup, Lemon, Sugar Rim, Lemon Twist
Mandarin Mule
$13.00
Hangar 1 Mandarin Vodka, Lime, Aromatic Bitters, Ginger Beer, Orange Slice
Strawberry Fields
$13.00
Chopin Vodka, Lemon, Simple Syrup, Strawberry Purée, Sugar Rim, Strawberry
Hazelnut Manhattan
$14.00
Angels Envy Kentucky Bourbon, Hazelnut Liqueur, Sweet Vermouth, Bada Bing Cherry
The Other Woman
$13.00
Ketel One Vodka, Aperol, Strawberry Puree, Lemon, Rosé of Prosecco Float, Lemon Twist
Espresso Martini
$13.00
Three Olives Vanilla Vodka, Espresso, Kahlua, Cacao Nibs
Luna Spiced Mai Tai
$13.00
Sailor Jerry Spiced Rum & Blue Chair Coconut Rum, Pineapple, Grenadine, Dark Rum Float, Orange Slice
Basil & Black
$13.00
Casamigos Blanco Tequila, St. Germaine Elderflower, Agave, Basil, Ground Pepper, Lime, Aromatic Bitters
Legacy Old Fashioned
$14.00
Elijah Craig Small Batch Kentucky Bourbon, Cointreau, Aromatic Bitters, Orange Slice, Bada Bing Cherry, Large Ice Cube
SD Spicy Aztec Margarita
$14.00
Tanteo Jalapeño Tequila, Agave, Lime, Fresh Serrano Chili Slices, Habanero Sugar Rim
Aperol Spritz
$12.00
Rosé of Prosecco, Aperol, Sparkling Soda, Orange Slice
Aged Smash (seasonal Cocktail)
$12.00
Angel’s Envy Kentucky Straight Bourbon, Simple Syrup, Fresh Lime, Mint
The Azalea - Seasonal Cocktail
$13.00
Pau Maui Vodka, Lemonade, Grenadine, Lemon Twist, Orange Slice, Bada Bing Cherry
Spa Day - Seasonal Cocktail
$14.00
Empress Cucumber Gin, Simple Syrup,
Lemon, Soda, Mint
Lemon, Soda, Mint
Small Plate Menu
Scallop Ceviche
$22.00
Red Onion, Cucumber, Cilantro, Serrano Chili, Pepperoncini Salsa, Chili Oil, Shrimp Salt Sprinkle, Blue & White Corn Chips
Blistered Tomato Caprese (GF)
$17.00
Roasted Cherry Tomatoes, Burrata, Fresh Mozzarella, Arugula, Basil Infused Extra Virgin Olive Oil, Balsamic Reduction Drizzle
Bruschetta
$14.00
Roma Tomatoes, Basil, Garlic, Avocado, Extra Virgin Olive Oil, Balsamic Vinegar, Italian Crostinis
Grilled Italian Eggplant (V)
$14.00
Basil, Garlic, Pomodoro, Balsamic Reduction Drizzle
Rosetta
$10.00/2 pieces
Fresh-made Pasta, Ham, Swiss Cheese,
Cream & Parmesan (2 pieces)
Cream & Parmesan (2 pieces)
Organic Purple Sweet Potato Gnocchi
$18.00
House-made, Cherry Tomatoes, Brown Butter,
Sage, Basil, Parmesan
Sage, Basil, Parmesan
Luna Antipasti
$28.00/for 2
Chef’s Selection of Italian Meats & Assorted Cheeses: Caprese/ Kalamata Olives/ Seasonal Jam/Nuts /Parmesan Sticks
Insalate
Della Casa
$10.00
Red Leaf, Pickled Golden Beets, Roma Tomatoes, Kalamata Olives, Champagne Vinaigrette
Della Luna
$10.00
Radicchio, Red Leaf, Feta Cheese, Candied Walnuts, Creamy Raspberry Vinaigrette
Di Caesar*
$10.00
Romaine, Parmesan, Crispy Capers, Toasted Pine Nuts, Fresh-made Croutons
Di Spinaci
$10.00
Apples, Cranberries, Strawberries, Goat Cheese, Almonds, Lardons (Pancetta), Maple Bacon Apple Cider Vinaigrette
Poached Pear
$10.00
Mixed Baby Greens, Port Wine & Cinnamon Poached Pears, Feta Cheese, Toasted Pine Nuts, Cherry Tomatoes, Strawberries, Dried Cranberries, Orange Mango Vinaigrette
Pasta
Add a 4 oz. choice of your favorite | Shrimp & Salmon • Add your favorite to any pasta: Add Burrata +$8.00 | Add Chicken +$9.00 | Add Nona's Meatballs +$9.00 | Add Sausage +$9.00 | Add Salmon +$10.00 | Add Shrimp +$10.00
Rosetta
$20.00/4 pieces
$22.00/6 pieces
$24.00/8 pieces
House-made Pasta, Ham, Swiss Cheese, Cream & Parmesan (4 /6 /8 pieces)
Fusilli Umbriaco
$21.00
Pancetta, Onion, Vodka, Rose Cream
Fettuccine Bolognese
$24.00
Ground Filet Mignon & Wagyu Meat Sauce, Diced Vegetables, Parmesan
Penne Con Salciccia
$24.00
Crumbled Mild Italian Sausage, White Wine Cream, Parmesan
Spaghetti Pomodoro
$17.00
Spaghetti, Pomodoro, Basil, Parmesan (Diablo style upon request - mild to spicy)
Capelli Puttanesca
$22.00
Kalamata Olives, Capers, Garlic, Anchovy, Pomodoro (mildly spicy)
Gamberi Arrabbiata
$30.00
Pasta Tubes, Traditional Pomodoro Sauce with Basil , Garlic, Chili Peppers, Jumbo Prawns | Spicy
Manicotti
$25.00
Fresh-made Crepes, Ricotta, Spinach, Mozzarella, Pomodoro, Parmesan
Lasagna
$28.00
Fresh-made Pasta, Layered Ground Filet Mignon & Wagyu Bolognese, Spinach, Ricotta, Mozzarella, Parmesan
Carne
All Carne served with our Fusilli Umbriaco. "Vegetable of the Day" substitution upon request • Additional Small Plates must be purchased separately (not available for substitution) • All Chicken is (free-ranged) Mary's Chicken • Gluten-free menu items are also available by request • Split Entrée charge $7.00
Pollo La Costa
$24.00
Julienne Carrots, Green Onions, Mushrooms, Lemon Dijon Cream, Fusilli Umbriaco
Pollo Choice - Marsala | Picatta | Limone
$24.00
Choice of Marsala Cream or Lemon White Wine Reduction, Fusilli Umbriaco (add capers for Piccata Style)
Vitello Choice - Marsala | Picatta | Limone •
$38.00
Veal Scallopini, Lemon White Wine, Picatta (capers), Marsala (all served with Fusilli Umbriaco), Parmesan (served with Spaghetti Pomodoro)
Tournadoes Gorgonzola
$36.00/5 oz
$58.00/8 oz
Seared Petite Filet Mignon (5 oz or 8 oz), Gorgonzola Cheese, Mushroom Caps, Cabernet Demi-Glacé, Fusilli Umbriaco
Seared Salmon
$40.00
Smoked Black Pepper Crusted Atlantic Salmon, Golden Heirloom Tomato Basil Buerre Blanc
Add your favorite side to any pasta
Burrata 10 Pollo 10 Nonna’s Meatballs 10 Sausage 10 Shrimp(3) 13 Salmon 13
Available every Tuesday - Friday 4:00 - 6:00 pm | *Happy Hour is not available on the following holidays: Valentine's Day, Mother's Day, Thanksgiving, eve, Christmas Eve, and New Year's Eve*
Menu
Tuesday Specials
$10.00 off any Bottle of Wine | $2.00 off All Drinks Including Specialty Drinks | $2.00 off All Small Plates
Wednesday Specials
$10.00 off any Bottle of Wine | $2.00 off All Drinks Including Specialty Drinks | $2.00 off All Small Plates
Thursday Specials
$10.00 off Any Bottle of Wine | $2.00 off All Drinks Including Specialty Drinks | $2.00 off All Small Plates
Friday Specials
$7.00 All Day Rosés (by the glass) | $2.00 off All Small Plates
Dolce Bevande
Espresso Martini
$12.00
Vanilla Vodka, Espresso, Kahlua
Iced Irishman
$12.00
Jameson Irish Whiskey, Giffard Vanilla de Madagascar, Espresso, Heavy Cream, Vanilla Whipped Cream
Cafe Corretto
$12.00
Molinari Sambuca, Shot of Espresso
The Maxwell
$12.00
Equal parts of Courvoisier and Grand Marnier
Remy Martin VSOP
$14.00
Porto
Fonseca Bin 27 Reserve
$9.00/Glass
Velvety, Full Bodied Porto Hints of Black Currant & Cherry
Taylor Fladgate 10 Year
$11.00/Glass
Masculine, Blackberry Porto, Rich, Long Lasting
Taylor Fladgate 20 Year
$14.00/Glass
Mellow Porto, Vanilla & Hazelnut Flavors
Dessert Wines
Michele Chiarlo Nivole Moscato
$10.00/Glass
$25.00/Bottle (375ml)
Oaky, Nutty, Butterscotch, Orange Essence
Limoncello
$10.00/Glass
Handcrafted, All-Natural Italian Lemon Liquor
Dolce
A la Mode add +$2.00
Chocolate Mousse
$12.00
A True Taste of Heaven in this Rich, Fluffy Mousse Oreo Cookie Crust, Raspberry Coulis Drizzle
Crème Brulee
$9.00
Fresh Cream, Vanilla Bean Custard, Caramelized Sugar
Tiramisu
$10.00
Layers of Ladyfingers Soaked in Espresso Liquor, Marscarpone Cream Cheese, Cinnamon, Chocolate Drizzle
Sour Cream Cheesecake
$12.00
A Light, Fluffy~Style Cheesecake; Graham Cracker Crust, Raspberry Coulis Drizzle
Cannoli
$10.00
Two Fresh-made Shells, One Chocolate Covered & One Traditional
Seasonal Panna Cotta
$10.00
Seasonal Berries and Raspberry Coulis
Flight of Gelato
$14.00
Choice of Three Seasonal Flavors (ask your server). Served with a Side of Fresh Berries
Spumoni Ice Cream or Vanilla Bean
$8.00
Coffee, Cappuccino & Espressos
Joe’s Coffee
$4.00
Joe’s Espresso
$4.00/Single
$6.00/Double
Cappuccino
$8.00/Latte
$9.00/Double
Catering menu is for off site catering only. In house events also available, please call for pricing | *Consuming raw or uncooked meats or eggs may increase your risk of food-borne illness | Gluten-free & vegetarian menu items are also available by request.
Antipasti
Luna Charcuterie
$100.00/+
10 people $100.00 | 20 people $180.00 • Prosciutto, Sopressata, Dry Salami, Chorizo Salami, Roasted Peppers, Marinated Sun-Dried Tomatoes, Olives, Shaved Parmesan, Garden Greens, Balsamic Vinaigrette
Misto Antipasti
$80.00/+
10 People $80.00 | 20 People $125.00 • Array of Roasted, Steamed, Grilled Vegetables, Caprese, Parmesan Sticks
Appetizers
Stuffed Mushrooms
$50.00/10 people
$85.00/20 people
Italian Sausage, Mozzarella, Parmesan, Bread Crumbs
Mild Italian Sausage
$50.00/10 people
$85.00/20 people
10 People $50.00 | 20 People $85.00 • Sauteed Onions, with Pomodoro Broth
Grilled Asparagus
$4.00/each
Goat Cheese & Prosciutto wrapped
Rosetta
$2.75/each
Fresh-made Pasta, Ham, Swiss Cheese, Cream & Parmesan
Mini Meatballs
$40.00/10 people
$70.00/20 people
With Pomodoro & Ground Filet Mignon
Traditional Bruschetta
$35.00/10 people
$65.00/20 people
Fresh Roma Tomatoes, Basil, Garlic, Avocado Purée, Extra Virgin Olive Oil, Balsamic Vinegar. Served with Italian Crostinis.
Bread & Celestial Sauce
$15.00/10 people
$25.00/20 people
Bread & Celestial Sauce
Insalate
Add Chicken or Salmon to your Insalate: for 10 people $80.00 | 20 people $140.00
Della Casa
$50.00/10 people
$80.00/20 people
Red Leaf, Pickled Golden Beets, Roma Tomatoes, Kalamata Olives, Champagne Vinaigrette
Della Luna
$55.00/10 people
$90.00/20 people
Radicchio, Red Leaf, Feta Cheese, Candied Walnuts, Creamy Raspberry Vinaigrette
Di Caesar*
$55.00/10 people
Romaine, Parmesan, Crispy Capers, Toasted Pine Nuts, Fresh-made Croutons
Poached Pear
$60.00/10 people
Mixed Baby Greens, Port Wine & Cinnamon Poached Pears, Feta Cheese, Toasted Pine Nuts, Cherry Tomatoes, Strawberries, Dried Cranberries, Orange Mango Vinaigrette
Panini
1/2 or Full Panini's Available | Served with Bowtie Pasta $1.50 Per Person | All Pollo is (free ranged) Mary's Chicken
Italiano
$100.00/+
10 People $100.00 | 20 People $170.00 • Prosciutto, Sopressata, Dry Salami, Chorizo Salami, Provolone, Wild Arugula, Calabrian Chiles, Olive Ragot, Ciabatta Roll
Petto di Pollo
$100.00/10 people
$170.00/20 people
Grilled Chicken, Pancetta, Roasted Bell Peppers, Organic Mixed Greens, Gorgonzola Cheese, Sun-Dried Tomato Aioli, Ciabatta Roll
Caprese
$90.00/10 people
$160.00/20 people
Roma Tomatoes, Burrata, Avocado, Herb Aioli, Fresh Basil, Ciabatta Roll
Pasta Entrées
All Pollo is (free ranged) Mary's Chicken
Fusilli Umbriaco
$80.00/10 people
$120.00/20 people
Pancetta, Onion, Vodka, Rose Cream, Parmesan
Penne Bolognese
$90.00/10 people
$180.00/20 people
Ground Filet Mignon & Wagyu Meat Sauce, Diced Vegetables, Parmesan
Penne Con Salciccia
$90.00/10 people
$180.00/20 people
Crumbled Mild Italian Sausage, White Wine Cream, Parmesan
Spaghetti Pomodoro
$70.00/10 people
$120.00/20 people
Spaghetti, Pomodoro, Basil, Parmesan (Diablo style upon request - mild to spicy)
Manicotti
$80.00/10 people+
$140.00/20 people
Fresh-made Crepes, Ricotta, Spinach, Mozzarella, Pomodoro, Parmesan
Lasagna
$120.00/10 people
$220.00/20 people
Fresh-made Pasta, Layered Ground Filet Mignon & Wagyu Bolognese, Spinach, Ricotta, Mozzarella, Parmesan
Vegtable Lasagna
$100.00/10 peolpe
$180.00/20 people
Seasonal Vegtebles, Béchamel, Pomodoro. Mozzarella, Parmesan
Entrées
All Pollo is (free ranged) Mary’s Chicken | Add Chicken or Salmon to your Pasta for: 10 people $80.00 | 20 people $140.00
Pollo La Costa
$130.00/10 people
$240.00/20 people
Julienne Carrots, Green Onions, Mushrooms, Lemon Dijon Cream, Fusilli Umbriaco
Pollo Choice
$130.00/10 people
$240.00/20 people
Marsala | Picatta | Limone • Served with choice of Marsala Cream | Lemon White Wine Reduction | Add Capers for Picatta Style)
Pollo Parmesan
$130.00/10 people+
$240.00/20 people
Baked with Mozzarella, Parmesan and Pomodoro
Pork Tenderloin
$185.00/10 people
$330.00/20 people
White Marble Loin Smothered in our Famous Balsamic Shallot Reduction
Atlantic Salmon
$150.00/10 people
$280.00/20 people
Seared, Paired with Blueberry Beurre Rouge
Chef’s Seared Dry Rubbed Angus Tenderloin
$240.00/10 people
$400.00/20 people
Roasted Garlic Green Peppercorn Demi Glacé
Dolce
Mini servings of our Dolce | Priced per person
Cannoli
$3.00/each
Two Freshmade Shells, One Chocolate Covered & One Traditional
Chocolate Mousse
$4.00/each
A True Taste of Heaven in this Rich, Fluffy Mousse Oreo Cookie Crust, Raspberry Coulis Drizzle
Tiramisu
$4.00
Layers of Ladyfingers Soaked in Espresso Liquors, Marscarpone Cream Cheese, Cinnamon, Chocolate Drizzle| Terra D'Oro
Seasonal Panacotta
$4.00/each
Chef ’s Selection